2017年1月1日 Update

Want to Lose Weight This Year? Weight Loss Challenges for 2017!

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Water Challenge

Drinking water is an important factor to lose weight.
Don't forget to drink enough!
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4 Steps to lose weight

Water

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Drink approximately 2 liters, or 8 eight ounce glasses, of water each day. Feel free to add sliced fruit to your water for added flavor.
Flush The Fat Away Drink recipes are great alternatives to plain water. Since processed fruit drinks are high in sugar content, it’s recommended that this type of drinks be limited or avoided completely over the next 30 days. If you do choose to drink fruit-flavored drinks, read the ingredients label and avoid any beverages that contain sugar or other added sweeteners.
Water flushes toxins out of vital organs and carries nutrients to your cells. Even mild dehydration can sap energy. Water is vital for optimal health!

Sugar

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Avoid all refined sugar and artificial sweeteners. Read ingredient labels on packaged foods to eliminate any foods that contain these. Almost all processed foods have some form of added sugar. This means that whole foods will be the biggest part of your diet over the next 30 days. To understand in full what is meant by no added sugar, read 30-Day No Sugar Challenge.
4 teaspoons of unrefined sweeteners, per day, is allowed. Read our list of 10 Alternatives to Refined Sugar which can count toward the 4 teaspoons. Coupons
In addition to the 4 daily teaspoons of unrefined sweetener, stevia is also permitted during this challenge.
If there is a food product with an unrefined sugar in the ingredients label, i.e. honey or molasses, there is no way to know how much has been added. Therefore, these food items should not be consumed during this challenge. The only way to know that you have had the allotted 4 teaspoons of unrefined sweetener in one day is to measure them yourself.

Portion Control

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All meals should be eaten on salad size plates instead of traditional dinner plates. These plates are approximately 7-inches in diameter.
When eating at a restaurant, ask that your meal be served on a salad plate.
When eating soups or stews, follow the 1 serving size, which is typically 1 to 1 1/2 cups. Soup, Stews & Chili recipes are readily available on SkinnyMs.com.
Read the Skinny Plate Challenge for more information on portion sizes.
Portion sizes of foods must be no larger than the palm of your hand. That means that ‘normal’ restaurant portions have to be cut down in size to fit on your salad plate.

Exercise

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